Wednesday, August 10, 2011

Gram flour( Flour made from lentil) tortilla-

Ingredients -
  1. Gram flour - 1 cup
  2. Salt to taste
  3. Red chilli powder - 1 tsp
  4. Black pepper powder - 1tsp
  5. Onions - 1/2 chopped ( if small)
  6. Tomatoes - 1 Chopped ( if medium size)
  7. Green Chilli - 1 or 2 chopped ( depends on how much hot you prefer)
  8. Yougurt - 1 cup

Directions -
  • Take yougurt and beat it by a spoon, and make it a paste.
  • Add Gram flour in the yougurt and mix it.
  • Slowly, add little amount of water to make it a thin paste.
  • Add salt, red chilli powder, black pepper powder, onions, tomatoes, green chilli.
  • Mix it properly.
  • Left it covered for another 60-90 mminutes, and let it get fermented.
  • Now, put the pan with thick base on the flame. (prefer using non stick pan)
  • Spray Oil on the pan and let it get heated.
  • When heated, put off the flame and after about 1 minute, witha big spoon spread the gram flour mixture in a pan, Make sure it's evenly spread all over the pan, don't make it very thick, as it will take more time to get cooked.
  • Put ON the flame on a medium heat and when the small pores begin to be seen in the tortilla.
  • Turn it over with a sharp end Spatula.
  • Now, let it get cooked on the other side of tortilla.
  • Your gram flour tortilla is ready.
  • You can have it with tomato sauce or cilantro chutney.( find cilantro chutney in section of side dishes)

Note - Let tortilla turn brown, before turning it over on the pan, tht is also a sign to know that tortilla is cooked or not.

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