Almond eggless Cookies (Eggless Badam Ke Biscuits)
Ingredients - Almonds- 1/2 cup All purpose flour (Maida)- 1 cup Baking flour- 3/4 tsp Unsalted Butter/Ghee - 1/2 cup Sugar- 1/2 cup Milk - 2tsp Directions- Mix All Purpose flour with a baking powder in a bowl. In another bowl, mix unsalted butter with sugar and milk, and blend it well. Take 5 almonds and divide in 2 halves. Break rest of the almonds in small pieces and mix it to the flour mixture. Add flour mixture to the sugar mixture,and make a dough out of it. Divide the dough in equal 10 parts and make small rounds of each part. Press the ball and decorate it with half cut almonds. Keep it on the oiled tray in already heated Oven at 350 degrees for 15 minutes. Take it out and let it cool down.