Egg - Burger

Egg- burger
Ingredients for 2 people-
  1. Burger Buns - 2 buns
  2. Lettuce - 1 leaf (chopped)
  3. Red Onion - 1/2 small cup (sliced)
  4. Left over stew- 4 tsp (mashed)
  5. Tomato Sauce - 2 tsp 
  6. Oil - 2 tsp
  7. Salt to taste
  8. Black Pepper Powder - 1 tsp
  9. Egg - 2 nos.
  • In an Open pan, add a tsp of oil, heat it, spread it all over the pan and break egg in the oil evenly spreading it making it a size of a bun.
  • Sprinkle salt and black pepper powder before egg gets cooked.
  • Turn it over and cook it on other side.
  • Toast your Burger buns in a toaster.
  • Put a layer of 2 tsp of mashed stew.
  • Add chopped lettuce, sliced onion above that and at the top add Egg Pouch.
  • Keep the other half from the top.
  • Enjoy it hot.


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