SimplyVeggies

Being a mom, I want to feed nutritious food to my child. After doing course of child nutrition I learned, every meal of child is very-very important, and we need to make it nutritious as well as tasty. As far I know my kid, she do not eat the food which she do not like it.  All my friends and family knows my kid loves Paneer. I always make Paneer with some veggies, like Mutter-Paneer, Paneer- Shimla Mirch, Aloo Mutter Paneer and Palak Paneer. This time I wanted to try something new. And I came out with this recipe. Simple and Quick yet nutritious recipe. We all like to eat good food, but we do not even give a thought about its nutrition. So, I would like you guys to know the nutrition points of this curry. After reading this facts, I am sure you will definitely want to give it a try. Enjoy.... Corn is nutritious, providing fiber, which aids in digestion, plus folate, thiamin, phosphorus, vitamin C, and magnesium (about 10% of the daily value for each). The foli...

Methi Thepla - Read about it so many times, but never gave it a thought of making it at home. After moving to Noida, me and my mother, we use to go together for shopping. We love the Local market (Atta) of Noida. It's been 10 years now, but I still remember, our those amazing days. There was a shop of a lady, who use to sell homemade theplas, and we make it a point (every time), that we are going there. We use to enjoy it so much, and mostly with tea. We use to get 2-3 packets extra every time, and we are done with it in 4-5 days max. I loved it, but then after marriage It totally slipped from my mind. And now few days back, I saw it in a friend's timeline, "METHI THEPLA". So, here I am presenting you most amazing dish of Gujarat, which is very easy to make. Ingredients-  1cup whole wheat atta, 1/3 cup besan, Aijwain - 1tsp Haldi- 1/2tsp Red Chilli powder - 1/2tsp Hing- 1tsp Salt to taste Curd  Little milk Directions -  Mix all the ingredients t...

Everyone has emergency in their lives. My emergency is mostly because of my Little one. This one I mean this sandwich, was developed in emergency. And I am glad my little one liked it. It is something different, and it tastes different too. This is yesterday morning's story. Hehehe, ya that's true every morning is a story at our house. So it goes like this. I got up 10 minutes late from my usual time. Thought do not have much time to cook for my little ones lunch so I can make an emergency lunch for her and that was butter and cheese sandwich. And I was all set, and woke her up. When she was only 15 minutes left to leave for bus and she asked me whats for lunch today. And I told her "Hey it's your favorite today." And when she got to know it's a butter and cheese sandwich, and she bluntly said,"No Mamma I don't want to take this today for lunch. Give me something else".  Now, trying convincing her was a wastage of time, so the first thing I...

Some people says Facebook is just wastage of time, but I say it is a wastage of time only if you are not utilizing the information in a correct way. So I learnt a recipe from a facebook friend or I should lots of recipes, but other recipes will come eventually by time. But today I am going to share one of the easiest recipe which you are gonna love it. When I fist ate it I went crazy for it and the recipe is just so easy and cooking time is only maximum 10 minutes. What say???? Lets give it a try. The recipe includes Soyabean/Nutrella. Many of you must be knowing it is a good source of protein and we should definitely include it in our meals. Now, I want to share some more good points of Soyabean/ Nutrella- Complete Protein Meat alternatives that come from soy beans are complete proteins. This means they have all the essential amino acids present. Amino acids are the building blocks that create protein. Protein is a macronutrient that the body needs in large amounts...

Navratri is one of the most important festival in India. I discussed about this festival in one of my post " Navratri Puja ". It is celebrated differently in every part of India. Many worshipers believe in fasting for the all 9 days, and do not eat anything other than fruits and dairy products. But some worshipers like me, they eat one time food without onion and garlic, and in the rest of the time they eat fruits and dairy products. Now, my this recipe is for those people who restrain themselves from eating onions and garlic's for these 9 days of Navratri. Enjoy your puja and  meal. " HAPPY NAVRATRI TO EVERYONE" Ingredients -  Cabbage - 1 cup (chopped) Potato - 2 (big boiled) Green Chilli  - 1 (sliced) Rock Salt to taste Turmeric Powder - 1/2 tsp (optional) Cumin Seeds - 1 tsp Ghee - 1 tsp Directions -  Boil chopped cabbage in a pan for 5 minutes. Let it cool for few minutes, and remove the water by strainer. In a pan, add ghee and whe...

Dal pitha is a traditionally food of Bihar, India. This is something which we are eating from our childhood. There are always few memories which you never forget from your childhood. It's from one of these wonderful memories. I remember, my mom working in morning 3-4 hours continuously, to make this dish for afternoon. And then, she is tired, and will sleep after lunch for a hour. When she goes off to sleep, we siblings, act as a bunch of chicken, who are tied in a cage, and they are set free suddenly. We do all mischievous works in this 1 hour. And, when our mom is awake, we act as if we did nothing, except study. So, one day, I was all set to go in the store, and was waiting for mom to sleep. After she went to her room, I tiptoed to the Kitchen, and straight went where the sugar containers are stored. I use to love eating sugar. Oh, I can never forget that moment, when I was looking at the open full container of sugar, and the door behind me got closed. Initially, I ...

A friend is one with whom you are comfortable, to whom you are loyal, through whom you are blessed, and for whom you are grateful. This quote is by William Arthur Ward  , but it actually applies to me and I am glad, that I am blessed with enough friends around me, who makes me feel special and needed every single day.  This recipe is for those Spicy people who just cannot live without Spices in their lives. I have some of friends, who love spices, but believe me without them my life would have been replica of a winter tree, which has no leaves and is standing alone. I am very thankful to God, for sending those amazing friends to me. This Masala Mirch is an amazing side dish, which goes with rice as well as chapati. My hubby is very much found of Chillies. But, excess consumption of red Chillies results in Stomach problems, like gastric, heat and ulcers, etc. So, to avoid excess use of Red Chillies, I made this "Spicy Crispy Masala Mirch". So, here is the recipe of ...