Bean Taco

Today's Morning was a lazy 1. My DD was not well, day before yes'day, so thought of making something light, which is also good for her too. I thought if she wants to have something light, she can have bread, or if she wants she can also have plain rice with some salt and yogurt. I thought of making Rajma- Roti/ Tortilla for our dinner. I soaked the Beans in the morning, was thinking of boiling them. At that time, my DD return home from School and whoosh, she saw Beans soaked and her song started, " Mamma, I want Bean Taco, Mamma, I want Bean Taco,.........." I can't even explain you guys, how many times she repeated this particular sentence in 5 minutes. I seriously wonder, how our little ones learn to convince their moms. For my DD, it just takes 5 minutes. So, here you go ' A Delicious recipe of Bean Taco', my little ones favorite.

Ingredients -
Preparation Time -
cooking Time -
  1. Soaked and Boiled Beans - 1 big cup
  2. Onion - 1/4 cup (chopped)
  3. Tomatoes - 1 (diced)
  4. Cooking Oil - 1tsp
  5. Oil to spray
  6. Salt to taste
  7. Black Pepper powder - 1 tsp
  8. Chat Masala - 1 tsp
  9. Sour Cream - 2 tbsp
  10. Cheese (shredded) - 1 cup
  11. All Purpose flour - 2 Big Cup
  12. Baking Powder - 1 tsp
  13. Water as required

Directions  for filling - 
  • Fry chopped Onions in a heated pan.
  • Add cooked and boiled beans in a pan. Fry for another 10 minutes.

  • Add salt, Black pepper powder and some Chat Masala (to make it spicy). It will look like this.
Directions for Tortilla - 
  • In a big Bowl, mix all purpose flour with salt and baking powder.
  • Add water slowly, and make a tight dough out of it.
  • Cover the dough with a hot damp cloth for 10-15 minutes.
  • Divide the dough in equal 6 parts.
  • Make a ball  and Roll them in round and small tortilla.

  • Cook it on either sides on a heated pan for 2 minutes.
Directions for making Taco - 
  • Chop some Cabbage.
  • Add fried beans inside the tortilla. Fold the tortilla in half.
  • In the open side of tortilla, add a layer of chopped onions, then a layer of thinly sliced lettuce.
  • Spray some oil on the top of tortilla on either side and cook it in oven open for 5 minutes, on either side.
  • Now, add a layer of cheese covering the whole opening.
  • Wrap it in wax paper, and serve it hot.

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