Slow Cooker Split Pea Soup

Ingredients for 4 people - 
Preparation Time - 10 minutes
Cooking time - 8-9 hrs.
  1.  Water - 7 cups
  2. Dried Split Peas - 16 oz pack
  3. Black Pepper Powder - 1/4 tsp
  4. Salt to taste
  5. Turmeric Powder - 1tsp ( Optional)
  6. Carrot - 3 medium (sliced)
  7. Celery - 1 medium (chopped)
  8. Onion - 1 medium (chopped)
  9. Garlic - 2 cloves
Directions - 
  • Mix all ingredients in 4-5 quart slow cooker. 
  • Cover and cook on low heat for 8-9 hours or until peas are tender. 
  • Stir well before serving.























Comments

Popular posts from this blog

Baked Peas Kachori #Breadbakers

Focaccia Bread #BreadBakers

Baked Thekua (Traditional sweet All Purpose flour Cookies)