Chocolatey Chocolate Chip Recipe #Creative Cookie Exchange


When we moved to Bay Area, my biggest concern was giving snacks to my Kiddo, as she was spending much longer time in School. Earlier, when we were in Anaheim, her School timing was less, and she was home by 2:30 in afternoon, so I never have to really bother about Snacks.. That time, only concern was her lunch time in School.

Though there was many things available in store. And I use to get those Snacks, for her.... But, then slowly, I realized I can only control her sugar and oil intake by making Snacks at home...So, I made my habit of baking or cooking snacks, every Saturday or Sunday, which will last atleast 1 week as her Snack... Sometimes, When I am having more time, I cook 1 Sweet and 1 Salty snack... Some of the Snacks, which I often are Soft Sugar Cookies, Nimki (Salty Biscuits), Baked Thekua, Cake pops and Chocolate Chip Cookies (you can click on the names o snack to check out the recipe). These are one of those Snacks, which never comes back from School ( Happy me).



This recipe, I got it from All Recipes website... But, I did some changes to suit my Kiddo's taste.. It's a very simple, and my go to recipe... Takes, only 5-7 minutes for preparation, and baking time is about 15-18 minutes. And, we are done.

Being a part of Creative group, " Creative cookie Exchange", gave me a lot of opportunity to learn different varieties of Cookies. This month's theme is Make Someone's Day Cookies! we chose some one in our lives that we loved and baked them cookies that they love! maybe you will feel inspired to bake someone that you love a cookie! If you are a blogger and want to join in the fun, contact Laura at thespicedlife AT gmail DOT com, and she will get you added to our Facebook group, where we discuss our cookies and share links. 

You can also just use us as a great resource for cookie recipes-- be sure to check out our Pinterest Board and out monthly posts (you can find all of them here at The Spiced Life). You will be able to find them the first Tuesday after the 15th of each month! Also, if you are looking for inspiration to get in the kitchen and start baking, check out what all of the hosting bloggers have made:


Here, is the recipe for you people to try..

Ingredients for 10-12 cookies -

  1. Unsalted Butter - 1/2 cup
  2. White Sugar - 3/4 cup
  3. Egg - 1
  4. Vanilla Extract - 1tsp
  5. All Purpose Flour -  1 1/2 cup
  6. Cocoa Powder - 1/4 cup
  7. Baking Soda - 1/2 tsp
  8. Hot Water - 1 tbsp
  9. Salt - 1tsp
  10. Semisweet Chocolate Chips - 1 cup
Directions -
  • Mix Butter with sugar, until light and fluffy.

  • Add Egg, and beat until mixed.

  • Add Vanilla and stir.

  • Mix Baking Soda in a hot water, and add it to the Butter-Sugar mixture.
  • Add All Purpose flour and Cocoa powder, to the above mixture and stir.
  • Add Chocolate Chips, to the above dough.

  • Cover it with a cloth and keep it in warm temperature for 10 minutes.
  • Now, Preheat the oven at 350 degrees.
  • With Icecream Scooper, Scoop the dough in a baking tray, maintaining a distance of 1 or 1 1/2 inch.


  • Bake the Cookie, for 15-18 minutes.
  • Transfer the cookie, to a cooling rack after a couple of minutes.

  • Enjoy.

Comments

Renee said…
Oh my those cookies look so chocolatey indeed! Yum!
January 20, 2015 at 3:32 AM
Holly @ abakershouse.com said…
I love a good, chocolate cookie and these would definitely have me looking forward to snack time at school!
January 20, 2015 at 8:40 AM
Unknown said…
Wow, those look so decadent, filled with chocolate goodness!
January 20, 2015 at 9:45 AM
Stacy Rushton said…
I knew I was going to be a fan when you said your cookie was named chocolately chocolate chip, Shilpa! And I was not disappointed. They look wonderful and chewy!
January 20, 2015 at 9:57 AM
Karen said…
Those look really good! Perfect for a long day at school!
January 20, 2015 at 1:01 PM
Ansh said…
How wonderful and chewy they look! Adopt me :D
January 20, 2015 at 2:58 PM
The Ninja Baker said…
Shilpi. I'm so touched by what a good mommy you are...Your daughter is very lucky indeed <3 Actually anyone who gets to taste these chocolatey wonders is lucky!
January 20, 2015 at 3:55 PM
Shilpi Prasad said…
Thanx Everyone for your lovely comments..
January 20, 2015 at 6:22 PM
Laura said…
These cookies are big and fat in the best possible way! Yum!
January 20, 2015 at 7:00 PM
BecHeflin said…
Big, fat, chocolatey chocolate cookies for the BIG BIG win!
January 21, 2015 at 7:52 AM
Miranda Couse said…
Oh my! I think every kid would love chocolatey chocolate chip cookies as a snack. I know my son would! These look so delicious!
January 21, 2015 at 8:26 AM
Unknown said…
These look so rich and perfectly chocolatey. I'll take 5 please! :)
January 21, 2015 at 3:35 PM
Laura@Baking in Pyjamas said…
Those looks super chocolatey and I love how thick they are.
January 25, 2015 at 7:19 AM
Post a Comment

Popular posts from this blog

Baked Peas Kachori #Breadbakers

Image
I have very beautiful memories from my Childhood for all traditional foods... Peas used to be a seasonal vegetable when we were growing up... It wasn't like today, that frozen peas was so easily available throughout the year... Peas starts coming in the farmer's market, by the end of November.... But, it use to be very costly, and by the mid of December, the peas were abundantly available in all the Veggie's market.... We were staying in the rural area, and my mom used to buy Peas with cover in a bulk... Me and my sister, use to help her in peeling those Peas, and then she makes small portion packets, and freeze it.. So, that we can enjoy Peas even in summer.  So, these Kachori's became our weekend breakfast in Wintery months... I tried to make it as good as my mom, but then her cooking has a special touch of love, which makes the food much more tastier.... You can fry these Kachori's as well as bake them...  She use to make both of them, as my dad was
Read more

Focaccia Bread #BreadBakers

Image
Cooking is an art... And presenting your food is another art... Well, I believe if food in front of you doesn't look appetizing to you, then you are not going to enjoy the food... So,most of the time, I try to present the meal beautifully, which attracts the family itself to the dinner table... Every month, I bake with Bread Bakers... Every time, I try to come out of my comfort zone, and try to bake something which is new to me... This month's theme is Yeast Flat breads... Being Indian, I always make Flat Breads, as it is our staple food..... So, I decided to bake something about which I have never heard off... And google landed me to this Italian Flat bread " Focaccia". It is the best bread I ever had... So, full of flavors, and delicious... I got this recipe from All Recipes .com .... But, altered it according to my taste... #BreadBakers is a group of bread loving bakers who get together once a month to bake bread with a common ingredient or theme.
Read more

Baked Thekua (Traditional sweet All Purpose flour Cookies)

Image
Hello People, How is everybody doing today? Myself doing great... And I am very happy as well... While growing up, few snacks and dishes, my mother use to cook very regularly... My Mom is  a great cook, and I love to make dishes, in her way.... It has those typical taste, which I really love it... I try my best, but never able to reach perfection in those recipes... Some of them, are Nimki  (Salty Biscuits), Thekua, Gujia  (A sweet dessert made of All purpose flour and Milk Fat), Eggplant curry.. Well, she is the mom, and may be the taste of food changes, because of the love she adds in her cooking.... Some of those dishes are my favorite... and Thekua is among them... It's a wheat flour cookie, which is deep fried... We basically, belong to that part of India, which loves "Thekua", and can eat any time of year as a Snack... Now, regular or you can say traditional "Thekua", is deep fried on low temperature.... Normally, it takes me about an hour and half t
Read more